Sunday, December 16, 2012

Recipe: Blackberry Ginger Ale

I made my first Blackberry Ginger Ale when I was three weeks pregnant (but didn't know it yet), and was suddenly craving anything sweet and fizzy.

Blackberry Ginger Ale

Originally posted on This, That, and the Other.

This drink is good with your standard ginger ale, like Verners, but will much better with a local artisanal ginger ale. 

Place 3-4 frozen blackberries in a small glass.
Top with your favorite ginger ale, and garnish with a sprig of fresh rosemary.

Variation: Add a shot of vanilla vodka, coconut rum, or gin if you want some alcohol.

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